PCE Instruments Food Infrared Thermometer (PCE-IR 90) is a high-precision device designed for food safety inspections, allowing both non-contact infrared and direct penetration temperature readings. With a temperature range of -40 to 300°C (-40 to 572°F), this thermometer ensures proper monitoring of food storage and preparation.
This food infrared thermometer is equipped with a resistance temperature probe, making it ideal for measuring the core temperature of food items. The adjustable temperature display provides immediate feedback, ensuring compliance with HACCP food safety standards.
- Specifications and Dimensions
- Infrared Measurement Range: -40 … 300°C / -40 … 572°F
- Infrared Accuracy: ± 1°C / ± 1.8°F (0 … 65°C / 32 … 150°F)
- Infrared Accuracy: ± 2.5°C / ± 4.5°F (< 0°C / < 32°F)
- Infrared Accuracy: ± 1.5% (> 65°C / > 150°F)
- Spot Ratio: 2:1
- Response Time: < 500 ms
- Penetration Probe Measurement: -40 … 300°C / -40 … 572°F
- Penetration Probe Accuracy: ± 1°C / ± 1.8°F (-40 … 200°C / -40 … 392°F)
- Penetration Probe Accuracy: ± 1.5°C / ± 4.5°F (> 200°C / > 392°F)
- Sensor Type: Resistance temperature sensor
- Probe Length: 100 mm
- Emissivity: Fixed at 0.95
- Bluetooth Connectivity: Data transfer to mobile devices
- Power Supply: 4.2V 1300-mAh battery, micro USB charging
- Operating Conditions: 0 … 50°C / < 85% RH, non-condensing
- Device Dimensions: 176 x 55 x 40 mm / 6.9 x 2.2 x 1.6 in
- Weight: 185 g / < 1 lb
- Key Features and Benefits
- Non-contact infrared and penetration temperature measurement for food safety
- Bluetooth connectivity for wireless data transfer to Android and iOS devices
- Waterproof and hygienic design with easy-to-clean housing
- Timer and stopwatch functions for monitoring cooking and cooling times
- Quick and accurate response time for reliable temperature readings
